Looks like you are not TradeKey.com's Member yet. Signup now to connect with over 10 Million Importers & Exporters globally.
Join Now, its Free |
BOOK A CALL
Book Call On Your Favorite Time

By Signing Up. I agree to TradeKey.com Terms of Use, Privacy Policy, IPR and receive emails related to our services

Contact Us
product
Prev
vegetable oils
Next

vegetable oils

FOB Price

Get Latest Price

( Negotiable )

|

- Minimum Order

Country:

Ukraine

Model No:

-

FOB Price:

( Negotiable ) Get Latest Price

Place of Origin:

Ukraine

Price for Minimum Order:

-

Minimum Order Quantity:

-

Packaging Detail:

bottle

Delivery Time:

-

Supplying Ability:

-

Payment Type:

-

Product Group :

-

Contact Now
Free Member

Contact Person Ms. Julia

Popov street, Chernihiv, Chernihivska oblast

Contact Now

Product Specification

  • Packaging: Glass Bottle

Product Description

Are you looking for a new reliable supplier of high-quality products at competitive prices for cooperation for years to come? This is exactly about our company. Transimport Ltd was founded in ***1 in Chernihiv city, Ukraine. Ukraine has extensive, fertile farmlands and is one of the worlds largest grain exporters. We would like to offer you foodstuffs of the highest quality:

  • Wheat flour
  • Grain
  • Mustard powder
  • Pasta
  • Vegetable oil
Transimport Ltd produces high-quality products and acts as an export agent of traiding companies in Chernihiv region. Our company work together with verified transport logistic companies that can arrange export of goods from Ukraine all over the world at competitive prices.
I wish our company will be helpful for your business. If you require more information feel free to contact me.
 

Mustard oil

GOST ******4

Physical and chemical properties

Density, g/cm 0.****0.**3
Viscous *****0
Temperature of congealing, C ***8
Dissolving   gasoline, ethyl ether, acetone
Moisture and volatiles substances, %, not more 0,*0
Colored point, Iodine/mg, not more *0
Acid point, mg KON, not more 1,5
Non-oil inclusions, %, not more 0,*5
Iodine point,g I\**0 g, mot more *****3
Ericic acid, % to total fat acids till 5

Application:

  • directly in food
  • for food producing (mayonnaise, marinades and sauses, bread-producing)
  • for producing food fats
  • for medical purposes
  • for splitting into fat acids and hliceryn
  • for producing technical oils
  • in textile manufacturing
  • for making creams in cosmetics

Linseed oil

Unpurified food
TU U *5.*************1:***5

The organoleptic indices of the oil need the requirements given in the table:

Description of indices Standard Methods of tests
Transparency After settling the oil over sediment must be transparent As to GOST ***2
Odour and taste Odour and taste correspond to linseed oil without extraneous odours and tastes As to GOST ***2
Color Yellow of different intensity with a greenish tint As to GOST ***2

Note: Small dimness is assumed in oil which enters trading network

The physical indices of the oil need the requirements given in the table:

Description of indices Standard Methods of tests
Color number, mg of iodine, no more *0 As to GOST ***7
Acid number, mg, KOH, no more 2,0 As to GOST ***6
Mass part of not fatty impurity, %, no more 0,*5 As to GOST ***1
Mass part of phosphorous-containing
substances, %, in terms of sterearolecitin, no more
0,*0 As to GOST ***4
Mass part of moisture and volatile substances, %, no more 0,*0 As to GOST ****2
Coefficient of refraction at *0 C 1,*****1,***0 As to GOSTТ ***2
Density at *0 C, g/cm 0,****0,**6 As to GOSTТ ***0
Peroxide number, mmol O2\kg, no more *0,0 As to GOST ****3

Requirements to the iodine number, mass part of unsaponifiables and saponification number of the oil are given in the table:

Description of indices Standart Methods of tests
Iodine number, g of I2/**0 of g ******0 As to GOST ***5
Mass part of unsaponifiables, %, no more 1,0 As to GOST ***9
Mass part of saponification,
a mg KOH/g
******5 As to GOST ***8

Fatty-acid composition:

Description of acids Content, %
С*6 Palmitic acid 4,**5,8
С*8 Stearic acid 4,**4,9
С*8:1 Oleic acid *1,***8,4
С*8:2 Linoleic acid *2,***0,7
С*8:3 Linolenic acid *1,***7,5

Note: Total essential fat acids С*8:2 and С*8:3 from a total sum of acids makes *3,***8,2 %.

Application:

  • Directly in food
  • For medical purposes
  • For cream production in fragrance industry

Sesame oil

TU U *5.*************1:***7

The organoleptic indices of the oil need the requirements given in the table:

Description of indices Standard Methods of tests
Transparence Shrinked oil over sediment should be transparent As to GOST ***2
Odour and taste Odour and taste correspond to sesame oil without extraneous odours and tastes As to GOST ***2 and organoleptic
Color Color As to GOST ***2

Note: Small dimness is assumed in oil which enters trading network

The physical indices of the oil need the requirements given in the table:

Description of indices Standard Methods of tests
Color number, mg of iodine, no more *5 As to GOST ***7
Acid number, mg, KOH, no more 1,5 As to GOST ****6
Mass part of not fatty impurity, %, no more 0,*5 As to GOST ***1
Mass part of phosphorous-containing substances, %, in terms of sterearolecitin, no more 0,*0 As to GOST ***4
Mass part of moisture and volatile substances, %, no more 0,*5 As to GOST ****2
Coefficient of refraction at *0 C 1,****1,**6 As to GOST ***2
Density at *0 C, g/cm 0,****0,**6 As to GOST ***0
Peroxide number, mmol O2\kg, no more *0,0 As to GOST ****3

Requirements to the iodine number, mass part of unsaponifiables and saponification number of the oil are given in the table:

Description of indices Standard Testing methods
Iodine number, g of I2/**0 of g ******7 As to GOST ***5
Mass part of unsaponifiables, %, no more 1,0 As to GOST ***9
Mass part of saponification, a mg KOH/g ******7 As to GOST ***8

Fatty-acid composition:

Description of acids Content, %
С*6 Palmitic acid 3,***1,7
Stearic acid 3,**7,1
Linoleic acid *7,***5,6
Linolenic acid traces

Application:

  • Directly in food
  • At making food products (can foods, mayonnaise)
  • At the production of hard food fats
  • For medical purposes (as a component element of medicinal preparations)
  • For breaking up with the purpose of receipt of glycerin and fat acids
  • For the production of lubricating materials
  • In textile industry
  • For cream production in fragrance industry

Pumpkin oil

TU U *5.*************1:***7
 

The organoleptic indices of the oil need the requirements given in the table:

Description of indices Standard Methods of tests
Transparency After settling the oil over sediment must be transparent As to GOST ***2
Odour and taste Odour and taste correspond to pumpkin oil without extraneous odours and tastes As to GOST ***2 and organoleptic
Color Green different intensity As to GOST ***2

Note: Small dimness is assumed in oil which enters trading network

 

The physical indices of the oil need the requirements given in the table

Description of indices Standard Methods of tests
Color number, mg of iodine, no more ****5 As to GOST ***7
Acid number, mg, KOH, no more 2,0 As to GOST ***6
Mass part of not fatty impurity, %, no more 0,*5 As to GOST ***1
Mass part of phosphoprous-containing substances, %, in terms of sterearolecitin, no more 0,*0 As to GOST ***4
Mass part of moisture and volatile substances, %, no more 0,*5 As to GOST ****2
Coefficient of refraction at *0 C 1,*****1,***5 As to GOST ***2
Density at *0 C, g/cm 0,****0,**5 As to GOST ***0
Peroxide number, mmol O2\kg, no more  

Country: Ukraine
Model No: -
FOB Price: ( Negotiable ) Get Latest Price
Place of Origin: Ukraine
Price for Minimum Order: -
Minimum Order Quantity: -
Packaging Detail: bottle
Delivery Time: -
Supplying Ability: -
Payment Type: -
Product Group : -

Send a direct inquiry to this supplier

To:

Ms. Julia < Transimport Ltd >

I want to know: